55 BEST Brunch Ideas | The BEST Bloody Mary Recipe
From Benedicts to Bloody Marys, this list of 55 brunch ideas are perfect for special occasions, holidays, or brunching any time of year.
5 from 7 votes
55 BEST Brunch Ideas | The BEST Bloody Mary Recipe
This list of 55 brunch ideas starts with a Bloody Mary recipe that makes a spicy, flavorful vodka cocktail. Make it a bloody Mary bar and add as many toppings as you’d like to get your drink just right!
Course brunchCuisine AmericanKeyword brunch
Prep Time 5 minutesTotal Time 5 minutes
Servings 8
Calories 139kcal
Ingredients
- 1 48-ounce can of tomato juice , or about 6 cups
- 3 tablespoons prepared creamy hot horseradish
- 3 tablespoons Worcestershire sauce
- 2 ¼ teaspoons celery salt
- 3 teaspoons garlic salt
- Tabasco sauce
- Freshly ground black pepper
- vodka
- 1 tablespoon celery salt
- 1 tablespoon kosher salt
Instructions
- Mix the tomato juice, horseradish, Worcestershire sauce, celery salt, garlic salt and black pepper in a large pitcher. Season with 10-15 shakes of Tabasco sauce, or to taste. Refrigerate until ready to serve.
- To assemble drinks, mix the celery salt and kosher salt on a small plate. Dip the rim of your glass in a shallow amount of water, then dip into the salt mix and twist. Fill an 8-ounce glass to the top with ice. Add 2 ounces of vodka then top with bloody mary tomato mixture.
- Garnish with limes, lemons, celery ribs, blue cheese stuffed olives, bacon strips, pepperocinis, cooked shrimp, hot sauce, pickles, pickled asparagus or green beans, pickled beets, chunks of cheese, and anything your heart desires.
Notes
Be sure to have skewers on hand that are long enough to fit the size of your trimmings for maximum loadability.
Nutrition
Calories: 139kcal | Carbohydrates: 2g | Protein: 1g | Fat: 1g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Sodium: 3377mg | Potassium: 66mg | Fiber: 1g | Sugar: 1g | Vitamin A: 6IU | Vitamin C: 2mg | Calcium: 12mg | Iron: 1mg
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